Greek Salad

Fresh tomatoes, cucumber, olives and feta, finished with authentic Greek extra virgin olive oil.

Ingredients:
Tomatoes, cucumber, red onion, Kalamata olives, feta cheese, oregano and Prasinaki Premium Extra Virgin Olive Oil.

Method:
Chop the vegetables and place them in a bowl. Add olives and feta, sprinkle with oregano and finish generously with Prasinaki Premium Extra Virgin Olive Oil.