Category Recipes

Ingredients:King prawns, garlic, lemon, parsley, chilli and Prasinaki Premium Extra Virgin Olive Oil. Method:Gently cook the garlic in Prasinaki Premium Extra Virgin Olive Oil, add the prawns and cook until pink. Finish with lemon juice, parsley and a little chilli.

Ingredients:Courgette, peppers, aubergine, red onion, cherry tomatoes, herbs and Prasinaki Premium Extra Virgin Olive Oil. Method:Cut the vegetables, place on a baking tray, drizzle with Prasinaki Premium Extra Virgin Olive Oil and season with herbs. Roast until golden and tender.

Simple Mediterranean pasta with roasted cherry tomatoes, garlic, basil and extra virgin olive oil. Ingredients:Pasta, cherry tomatoes, garlic, basil, Parmesan and Prasinaki Premium Extra Virgin Olive Oil. Method:Cook the pasta. Gently sauté garlic and cherry tomatoes in Prasinaki Premium Extra Virgin Olive Oil, add…

Oven-baked salmon with lemon, garlic and herbs, drizzled with premium extra virgin olive oil. Ingredients:Salmon fillets, garlic, lemon, herbs and Prasinaki Premium Extra Virgin Olive Oil. Method:Place the salmon in a baking dish, drizzle with Prasinaki Premium Extra Virgin Olive Oil and add garlic,…

Fresh tomatoes, cucumber, olives and feta, finished with authentic Greek extra virgin olive oil. Ingredients:Tomatoes, cucumber, red onion, Kalamata olives, feta cheese, oregano and Prasinaki Premium Extra Virgin Olive Oil. Method:Chop the vegetables and place them in a bowl. Add…